Rolled Oat BarsUser Submitted Recipe
1/2 Cup Light Brown Sugar
1/2 Cup Granulated Sugar
1/2 Tsp. Salt
1 Cup Margarine
2 Tsp. Vanilla
1 Cup Sifted All-Purpose Flour
1 Cup Uncooked-Rolled Oats
1 Large bag of semi-sweet chocolate chips
Mix Sugars together in small bowl. In another bowl mix margarine, vanilla, salt & eggs. Stir with spoon until blended. Add sugars to mixture and begin adding small amounts of flour. Put uncooked, rolled oats in small food chopper until they are a powdery consistency. Add oats to mixture. Pour batter into ungreased cookie sheet. Bake at 350o until golden brown. Cool.
Pour semi-sweet chocolate chips into a microwave safe bowl & melt.
Spread chocolate mixture on top of cooled bars. Cut into squares.
Sprinkle with your choice of chopped nuts or coconut or leave plain with just the chocolate on top.
Servings16 or more
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