RECIPES / Desserts
Easy and delicious blueberry and peach cobbler. Serve warm and top with ice cream for a real treat.
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Easy Blueberry & Peach Cobbler
INGREDIENTS
½ stick margarine or butter

Mixture “A”
1 C. self-rising flour
¼ C. sugar
¾ C. milk

Mixture “B”
½ C. sugar
½ C. water
1 C. blueberries
2 C. peaches (cut whatever size you’d like)
Instructions
Preheat oven to 350 degrees.

Melt butter or margarine in a 1 ½ quart baking dish

Pour mixture “A” over margarine

Spoon mixture in mixture “B”

Bake 40-45 minutes
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RECIPE FACTS

Servings: 10-12

Nutritional information per serving

No nutrition information available

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