Page Feedback

Enter Photo Contest

date carrot cake

delicious cake made with carrots and dates...."


2 cups all purpose flour
4 eggs
1 ½ cups butter
2 cups dusted sugar
¼ tsp baking soda
1 ½ tsp baking powder
1 tsp vanilla essence
1 cup carrots, grated
1 ½ cups dates, chopped


Preheat oven to 350F.
Sieve the flour, baking powder and baking soda together and mix well.
In a separate bowl, combine the sugar and butter.
Add eggs one at a time and beat well.
Add the flour mixture and vanilla essence.
Add the dates and carrots and mix.
Grease a pan and pour the cake batter into the pan. Bake for 35 to 40 minutes.

Back To Top



Nutritional Information
Per Serving

no nutrition information available

Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More