Staci's Breakfast Cookies

48

½ cup butter, softened 1½ cup peanut butter ¾ cup firmly packed brown sugar ¾ cup granulated sugar 1 tablespoon molasses 1 teaspoon vanilla 3 eggs or ¾ cup egg substitute 2 teaspoons baking soda ¼ cup ground flax seed ¼ cup wheat flour 2 teaspoons cinnamon 4 cups oatmeal (quick oats or process 3 cups old fashioned briefly in a food processor, add last cup unground)

Preheat oven to 350 degrees. In a large bowl, combine margarine and peanut butter. Add sugars, molasses, vanilla and eggs. Stir well. Add all remaining ingredients. Stir until completely combined. Drop with 1½ tablespoon scoop onto ungreased baking sheet. Bake 10 minutes. Cool.