Cookies you can eat for breakfast or a snack!
1/2 cup butter, softened
1 1/2 cup peanut butter
3/4 cup firmly packed brown sugar
3/4 cup granulated sugar
1 tablespoon molasses
1 teaspoon vanilla
3 eggs or 3/4 cup egg substitute
2 teaspoons baking soda
1/4 cup ground flax seed
1/4 cup wheat flour
2 teaspoons cinnamon
4 cups oatmeal (quick oats or process 3 cups old fashioned briefly in a food processor, add last cup unground)
No nutrition information available
Preheat oven to 350 degrees. In a large bowl, combine margarine and peanut butter. Add sugars, molasses, vanilla and eggs. Stir well. Add all remaining ingredients. Stir until completely combined. Drop with 1 1/2 tablespoon scoop onto ungreased baking sheet. Bake 10 minutes. Cool.