Breakfast
Mixed Grain Breakfast Porridge
Makes about 6 cups
Mixed Grain Breakfast Porridge
Makes about 6 cups
A hearty, healthy, and filling way to start the day
Nutritional information per serving (1 cup):Calories 390 (32% from fat)
carb. 61g
pro. 8g fat 14g
sat. fat 5g
chol. 0mg
sod. 32mgcalc. 45mg
fiber 7g
carb. 61g
pro. 8g fat 14g
sat. fat 5g
chol. 0mg
sod. 32mgcalc. 45mg
fiber 7g
Ingredients
- 1 cup steel-cut oats (not quick cooking)
- ½ cup short-grain brown rice
- ½ cup quinoa 2
- ⅓ cup chopped unsalted pecans
- ⅔ cup dried fruit
- ¼ cup unsweetened shredded coconut
- 2 cinnamon sticks
- 2 to 4 tablespoons pure maple syrup
- 2 tablespoons coconut oil
- 2 pinches ground nutmeg
- Pinch kosher salt
- 5 cups water
Preparation
- Put all of the ingredients into the cooking pot of the Cuisinart® Multicooker. Secure the lid and select Rice/Grains. Set the pressure to High, set the time for 10 minutes, and press Start.
- When the tone sounds, allow pressure to release naturally. Once pressure is completely released, open the lid and remove the cinnamon sticks.
- Stir to combine and serve immediately.
