French Pancakes


Depends on the size of the pancake you make!!!


1 cup flour 6 tablespoon sugar 1 teaspoon baking powder 1 teaspoon baking soda pinch salt 2 eggs 2 tablespoon vanilla extract 1½ cups milk.

Nutritional information

No nutrition information available


Combine all dry ingredients in a bowl, mix well. beat the eggs, milk and vanilla and add to dry ingredients and mix well. Small lumps in the mixture is OK. Cook on a griddle at 350 F until browned nicely on each side. Serve buttered and with whatever topping you desire.