Baked Egg White Omelet

8 egg whites 1 cup evaporated skim milk ½ cut low-fat cottage cheese ½ cup Kraft grated American Cheese Food, Sharp Cheddar Flavor ⅛ teaspoon pepper

1. Preheat oven to 350oF. 2. Spray a 9-inch cake pan with nonstick cooking spray. 3. Place all ingredients in a Cuisinart Food Processor or Blender. Mix until smooth. 4. Pour into prepared pan and bake, 30 to 35 minutes, or until set. 5. Cut into 2 inch slices. Serve warm.