Cuisinart Original

We give you the formula for the perfect fluffy
omelet. While there are a few types listed, be
creative and throw in your favorite vegetables
or cooked meats.

Ingredients

PLAIN EGG OMELET
nonstick cooking spray
3 large eggs
¼ cup reduced fat milk
pinch kosher salt
pinch freshly ground black pepper
CHEESE AND CHIVES
nonstick cooking spray
3 large eggs
3 tablespoons reduced fat milk
2 tablespoons shredded cheese
1 tablespoon chopped chives
pinch kosher salt
pinch freshly ground black pepp


SPINACH AND GOAT CHEESE
nonstick cooking spray
3 large eggs
2 tablespoons reduced fat milk
5 – 6 large spinach leaves,
finely chopped
pinch kosher salt
pinch freshly ground black pepper
1 tablespoon goat cheese, crumbled
2 teaspoons grated Parmesan


PEPPER AND ONION
nonstick cooking spray
3 large eggs
2 tablespoons reduced fat milk
2 tablespoons finely chopped bell
pepper
1 tablespoon finely chopped onion
pinch kosher salt
pinch freshly ground black pepper
1 tablespoon shredded Cheddar


HAM & SWISS
nonstick cooking spray
3 large eggs
2 tablespoons reduced fat milk
pinch freshly ground black pepper
1 tablespoon chopped, cooked ham
2 tablespoons shredded Swiss

Nutritional information

Nutritional information per omelet (plain):
Calories 243 (58% from fat)
• carb. 4g • pro. 21g • fat 15g • sat. fat 5g
• chol. 563mg • sod. 337mg • calc. 152mg
• fiber 0g

Instructions

1. Lightly coat the omelet pan with nonstick
cooking spray.
2. Whisk together the eggs, milk, salt (if using)
and pepper.
3. If using vegetables or meat, put those in
the greased omelet pan. Top with the egg
mixture, then finish with any fresh herbs
and/or cheese.
4. Fill the Egg Central appliance measuring
cup with water up to the Omelet line;
pour into the Egg Central appliance base,
fitted with the egg tray. Place the filled
omelet pan on top of the tray. Cover and
switch on.
5. Once tone sounds, omelet is ready to enjoy.
Switch off and carefully remove cover.
Serve immediately.

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