A delicious, healthy cookie, perfect for busy mornings and breakfast on the go!


3 mashed ripe bananas
1 1/2 cups flour
1/2 cup brown sugar
1/2 cup white sugar
1 1/2 cup quick oats
1/2 cup ground golden flax seed
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 cup butter, softened
1 egg
1 teaspoon vanilla
1 cup chocolate chips
1/2 cup chopped walnuts

Nutritional information

No nutrition information available


Mix dry ingredients in a separate bowl.
Beat butter, sugars, bananas, egg and vanilla. Slowly mix dry ingredients into wet ingredients. Stir in chocolate chips and nuts. Use 2 inch cookie scoop to place on baking try, 2 inches apart. Bake at 400 degrees, 9-10 minutes. Cool on tray 2 minutes then remove to cooling rack.

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