Zucchini BreadUser Submitted Recipe
3 Cups Flour
2 Cups Sugar
1 Cup Oil
2 Cups prepared zucchini
1 tsp Salt
1 tsp Soda
1/4 tsp Baking powder
1 tsp Vanilla
1/2 Cup Sour Cream
1 Cup Nuts (your choice-I use pecans or walnuts)
1 Cup Golden Raisins
(Both or None - your choice)
Prepare baking pans i.e. grease and flour loaf pans...I use smaller ones because they make excellent gifts.
Wash, peel, remove seeds and cut into large chunks; place in Cuisinart processor to pulp.
In large mixing bowl, combine and mix all ingredients listed. Bake at 350 degrees for 45 minutes or until golden brown.
Servings5 Small loaves or 2 Large
no nutrition information available
Version 3.5 now available for iOS, Android, and Kindle Fire!