RECIPES / Breads
A moist, flavorful bread that uses up those large zucchini in everyone's garden(s). Awesome
COOKING REVIEWS
0 REVIEWS
Zucchini Bread
INGREDIENTS
3 Cups Flour
3 Eggs
2 Cups Sugar
1 Cup Oil
2 Cups prepared zucchini
1 tsp Salt
1 tsp Soda
1/4 tsp Baking powder
1 tsp Vanilla
1/2 Cup Sour Cream
1 Cup Nuts (your choice-I use pecans or walnuts)
1 Cup Golden Raisins
(Both or None - your choice)
Instructions
Prepare baking pans i.e. grease and flour loaf pans...I use smaller ones because they make excellent gifts.

Wash, peel, remove seeds and cut into large chunks; place in Cuisinart processor to pulp.

In large mixing bowl, combine and mix all ingredients listed. Bake at 350 degrees for 45 minutes or until golden brown.
ADD PHOTO
RECIPE FACTS

Servings: 5 Small loaves or 2 Large

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
IMAGE DETAIL
by Cuisinart