Tennessee Tennis Tea

12 oz. lemonade frozen concentrate 12 oz. Orange juice frozen concentrate 20 individual decaf tea bags 2 quarts water 2 cups splenda or 2 cups sugar Ice optional Optional mint leaves

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Steep tea bags in 2 quarts boiled water for 10 minutes. Extract tea bags. Add test of ingredients. Stir until blended. Add ice and water to increase to 2 gallons. Optional garnish with mint leaves