Beverages

Sunshine Colada

Makes eight 8-ounce servings

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Sunshine Colada

Makes eight 8-ounce servings

Heat up your next party with a pitcher of these tasty coladas.

Calories 240 (24% from fat)
carb. 29g
pro. 2g
fat 7g
sat. fat 6g
chol. 0mg
sod. 20mg
calc. 14mg
fiber 3g
  1. Sunshine Colada-1
  1. Sunshine Colada-1

Ingredients

2 cups orange peach mango juice 8 ounces light rum 8 ounces cream of coconut 2 bananas, each broken into about 4 pieces 3 cups fresh pineapple, cut into ½-inch cubes 2½ cups frozen peaches

Preparation

Place all ingredients in order listed into a large pitcher. Using the Cuisinart® Cordless Hand Blender, blend using a gentle up-and-down motion until ingredients are homogenous, about 50 seconds. Be sure to keep the metal blade completely submerged while blending. Serve on its own or over ice.

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