Peach Pie Milkshake

Cuisinart original


There’s nothing quite like just-baked pie topped with ice cream, so we put the key ingredients into our blender to come up with this sweet shake. For even more fruit flavor, add 2 tablespoons
of your favorite fruit preserves.


Makes 2½ cups


¾ cup whole milk

1 cup sliced, very ripe, fresh peaches or canned peaches in 100% juice

2 cups vanilla ice cream

¼ cup Cookie Butter (recipe page 95)

Nutritional information


Nutritional information per serving (½ cup):

Calories 244 (45% from fat) / carb. 31g / pro. 4g / fat 13g / sat. fat 6g / chol. 35mg / sod. 103mg calc. 125mg / fiber 1g


1. Put all of the ingredients, in the order listed, into the blender jar. 2. Secure lid. 3. Select Speed 1 and press Start. Blend until fully smooth and homogenous, about 1 minute. Serve immediately.