Beverages

Peach Pie Milkshake

Name: Peach Pie Milkshake
Yield: Makes 2½ cups

Makes 2½ cups

View Recipe

Peach Pie Milkshake

Makes 2½ cups

There’s nothing quite like just-baked pie topped with ice cream, so we put the key ingredients into our blender to come up with this sweet shake. For even more fruit flavor, add 2 tablespoons
of your favorite fruit preserves.

Nutritional information per serving (½ cup):Calories 244 (45% from fat) / carb. 31g / pro. 4g / fat 13g / sat. fat 6g / chol. 35mg / sod. 103mg calc. 125mg / fiber 1g

Ingredients

¾ cup whole milk
1 cup sliced, very ripe, fresh peaches or canned peaches in 100% juice
2 cups vanilla ice cream
¼ cup Cookie Butter (recipe page 95)

Preparation

1. Put all of the ingredients, in the order listed, into the blender jar. 2. Secure lid.3. Select Speed 1 and press Start. Blend until fully smooth and homogenous, about 1 minute. Serve immediately.

Similar Recipes

Raspberry-Peach Hand Pies

All the best parts of the pie without the fuss. There is a reason hand pies are so popular – they are delicious, easy to assemble, and very forgiving. If you’re feeling creative, have fun crimping the edges of the crust or scoring designs on top of each pie.

Detroit Classic Pepperoni Pie

Thick-crust Detroit-style pizza is notable for its use of cubed cheese rather than shredded.

Sicilian Meatball Pie

This hearty deep-dish pie will please meatball fans who also love a great pizza.

Chicken Pot Pie

This hearty meal comes together quicker than you may think. For ease, use a prepared single pie crust for the topping.

Chicago Deep-Dish Meat Lover’s Pie

Apple Crumb Pie Bars

Prepare these treats in the fall when there are plenty of apples in season. The bar shape makes for portable apple piesyum!