Fresh Fruit Smoothie - 40 Ounces

½ cup orange juice 1 cup 1-inch cubed cantaloupe 1 medium banana, cut into 1-inch slices 1 cup 1-inch cubed mango (about 1 small fruit) ¾ cup 1-inch cubed pineapple 1 cup raspberries or mixed berries (fresh or frozen) ¾ cup 1-inch cubed pineapple (fresh or canned, drained) 1 cup navel orange segments 1 cup hulled and halved strawberries 1 cup ice cubes (about 6 standard)

Nutritional information per serving: Calories 113 (4% from fat) • carb. 28g • pro. 2g • fat 1g • sat. fat 0g • chol. 0mg • sod. 11mg • calc. 41mg • fiber 5g

Put ingredients into the blender jar in order listed. Blend on speed 4 until smooth, about 60 to 75 seconds. Serve immediately. Note: Be sure the fruit is really ripe for the sweetest smoothie.