Dark ’n Stormy®

Cuisinart original
Take the extra effort and have the best ingredients on hand to make this classic cocktail. We suggest sticking to the authentic Gosling's rum.


Makes 4 servings, about 10 ounces each


32 ounces soda water 4 ounces ginger syrup 6 ounces dark rum (preferably Gosling's) lime wedges, for serving

Nutritional information

No nutrition information available


1. Put the soda water and syrup together in a large pitcher; stir to combine. 2. Fill four glasses with ice. Add 1½ ounces of rum to each. Top with 8 ounces each of the ginger-soda and stir to combine. 3. Serve immediately, with a squeeze of lime.