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Espresso Breve

American version of a latte – substituting half & half for milk.

"

Ingredients

¾    cup cold half & half


1     shot espresso


Instructions

1.    With the warming stirrer in place, add the half & half to the tank. Cover and press the hot milk button.


2.    Pour espresso into a mug.


3.    When the warming process is complete, pour the cream into the espresso and serve immediately.

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Servings

Makes 1 serving

Nutritional Information
Per Serving

no nutrition information available

This recipe can be prepared using the following Cuisinart® products:
Cuisinart® Tazzaccino