• 8 oz. feta cheese crumbles, room temperature
• 8 oz. cream cheese, room temperature
• 4 T. heavy whipping cream
No nutrition information available
1. Place feta cheese and cream cheese in the bowl of Cuisinart food processor. Place lid on and pulse to combine.
2. With processor running, slowly add cream through the feed tube. Scrape sides and process until creamy and spreadable.
3. Serve with crackers and crusty bread.