A sweet yet spicy dip that is easy to prepare.
16 oz. cream cheese, softened.
½ cup peach preserves.
1 tablespoon jalapeno slices, minced (bottled).
1 tablespoon fresh jalapeno, minced, seeds removed.
1 tablespoon onion, minced.
No nutrition information available
Combine all ingredients, mix until creamy. Chill for one hour, allowing flavors to blend. Serve with assorted crackers and chips.