We are doing everything we can to ship out your order in a timely manner. However, due to factors out of our control including extended shipping carrier delays and limitations, we are unable to provide accurate dates of arrival. We apologize for any inconvenience.
Enjoy free shipping on Cuisinart.com!

Spiced Nuts

Ingredients

½ Cup Packed brown sugar 1½ tablespoon water ½ teaspoon salt ½ teaspoon cinnamon ¼ teaspoon allspice ⅛ teaspoon cloves ⅛ teaspoon nutmeg 1½ cups almonds, cashews, pecans or walnut halves or combination

Nutritional information

No nutrition information available

Instructions

In 2 quart casserole, combine sugar, water, salt, cinnamon, allspice, cloves and nutmeg. Cook at High 1 to 1½ minutes, or until sugar is melted; stir in nuts. Cook at High 4 to 5 minutes, or until syrup begins to harden. Immediately pour nuts mixture onto buttered cookie sheet. Spread thinly. Cool; break into small pieces. With the invention of no stick foil, you can line a cookie sheet with it and spread the nuts out on it. Works great and much less clean up.