Take clean shrimp pat them all over with the horseradish it doesn't stick so pile it on the wrap 1/2 slice of bacon around each shrimp. Place on cookie sheet and bake @400 degrees until bacon is cooked to your desire. Mix ketchup, mayonnaise and relish and serve with the shrimp.
1 Lb Extra Large Shrimp
1 Jar Horseradish
½ Lb. Bacon
1 Cup Mayonnaise
½ Cup Ketchup
½ Cup Relish
No nutrition information available
Clean and peel and wash shrimp then set aside or lay on paper towels to dry. Cut bacon slices in half and separate. Pour jar of horseradish into a bowl.