We are doing everything we can to ship out your order in a timely manner. However, due to factors out of our control including extended shipping carrier delays and limitations, we are unable to provide accurate dates of arrival. We apologize for any inconvenience.
Enjoy free shipping on Cuisinart.com!

Rainbow Peanut Slaw

Rainbow Peanut Slaw Submitted by Rainbow Peanut Slaw
Rainbow Peanut Slaw Submitted by Rainbow Peanut Slaw
This slaw is a healthy and crunchy alternative to traditional coleslaw. It combines lots of fresh veggies with a tangy peanut dressing.


3 cups green cabbage, washed and shredded 2 heads of baby bok choy 6-8 radishes, halved and sliced 2 carrots, julienned or shredded 4 tablespoon fresh cilantro, divided 2 tablespoon fresh basil ¼ cup unsalted peanuts, chopped ¼ cup natural peanut butter (preferably unsalted) 2 tablespoon low sodium soy sauce 1 tablespoon lime juice 1 clove of garlic 1" fresh ginger (or 1.5 teaspoon ground)

Nutritional information

No nutrition information available


1. Combine peanut butter, soy sauce, lime juice, garlic, ginger and 2 tablespoon of cilantro in a food processor. Puree. 2. In a large salad bowl, combine cabbage, bok choy, carrots, radishes, 2 tablespoon cilantro and basil. 3. Toss with dressing and serve with crushed peanuts.