Serves 2 as an appetizer, 1 as a main course
2 cups mixed salad greens 1 pear ¼ - ½ cup chopped pecans ¼ - ½ cup dried blueberries (or dried cranberries) ¼ cup crumbled feta cheese olive oil and balsamic vinegar, to taste salt and pepper, to taste
No nutrition information available
- Place the salad greens, pecans and dried fruit in a large bowl. Stir to combine.
- Chop the pear into small pieces and place in bowl.
- Sprinkle with feta cheese, salt, and pepper.
- Drizzle with olive oil and balsamic vinegar and taste. Adjust ingredients to your liking.