Appetizers

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Makes 1¼ cups

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Makes 1¼ cups

This dressing is not only good on salads, but is a perfect spread for sandwiches, from smoked turkey to roast beef. It can easily be used as a dip for vegetables or even served alongside roasted meats.

Nutritional information per serving (2 tablespoons): Calories 61 (65% from fat)
carb. 3g
pro. 2g
fat 4g
sat. fat 1g
chol. 8mg
sod. 169mg
calc. 66mg
fiber 0g

Ingredients

½ cup mayonnaise, reduced fat ½ cup sour cream, reduced fat ½ cup Parmigiano Reggiano cheese, finely grated 1 teaspoon crushed black peppercorns 1 tablespoon fresh basil, chopped 1 tablespoon red wine vinegar 1 teaspoon Dijon mustard 1 tablespoon finely chopped fresh parsley ½ tablespoon finely chopped shallot ½ teaspoon fresh lemon juice ¼ teaspoon kosher salt

Preparation

Insert mixing beaters into the Cuisinart® Hand Mixer. Put all ingredients in a medium mixing bowl and mix on speed 2 until thoroughly combined, about 40 seconds.