Kukio spread

depends

Log of good goat cheese Muai or other sweet onion Olive oil and small amount of butter Salt and white pepper

Remove cheese, bring to room temp. Chop onion - melt butter and add olive oil to small skillet. Caramelize onion to a nice light and sweet to taste. Cool "Cuisinart" the onions, add the goat cheese and combine to a paste. Taste for salt and pepper. Place mixture in a crock or roll into a "log". Refrigerate - serve with crackers or slices of yummy thinly sliced breads.