Jezebel Sauce

A great Southern staple is Jezebel Sauce. It has so many uses, I keep some in the refrigerator at all times!


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1 12oz. jar pineapple preserves 1 12oz. jar apple jelly ½ cup creole mustard ⅓ cup horseradish

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Blend well and serve over cream cheese with your favorite crackers. It is also a wonderful glaze for ham!