Italian Sausage Balls

3/4 cup oat flour 3/4 cup baking mix 1 tablespoon dried oregano 1 teaspoon smoked paprika 1/2 teaspoon allspice 1/2 teaspoon rubbed sage 1/2 teaspoon thyme 2 cups shredded mozzarella 2/3 pound sweet Italian sausage

In large bowl whisk the dry ingredients. Add sausage and cheese mix gently until well mixed. Roll into 1 "balls place on large cookie sheet. Bake 15-28 minutes or until golden brown. Makes 5 dozen.