Yields
2 cups
Ingredients
6 slices crisp bacon
2-3 oz. pkg cream cheese, softened
2 teaspoons horseradish
¼ cup salad dressing
¼ teaspoon salt
dash pepper
Nutritional information
No nutrition information available
Instructions
1. Chop bacon fine.
2. Cream together cream cheese, horseradish, salad dressing, salt and pepper
3. Add bacon & mix well.
Ref until ready to use