This popular Mexican specialty is delicious with chips and vegetable crudités, or as a topping for grilled chicken or fish.
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This popular Mexican specialty is delicious with chips and vegetable crudités, or as a topping for grilled chicken or fish.
1 small garlic clove, peeled
½ small jalapeño, seeded and quartered
¼ cup grape tomatoes
1 ripe avocado, halved and pitted
1 teaspoon fresh lime juice
½ teaspoon kosher salt
Nutritional information per serving (2 tablespoons):
Calories 30 (72% from fat) • carb. 2g • sugars 0g • pro. 0g • fat 3g • sat. fat 0g
• chol. 0mg • sod. 144mg • calc. 4mg • fiber 1g