Guacamole

1     garlic clove, peeled
½    jalapeño, seeded and cut into
      1-inch pieces
½    small onion, cut into 1-inch pieces
1     tablespoon fresh cilantro leaves
3     ripe avocados, halved, pitted,
       flesh scooped from skin and
       roughly chopped
1     tablespoon fresh lime juice
½     to 1 teaspoon kosher salt

Nutritional information per serving
(2 tablespoons):Calories 88 (74% from fat) • carb. 5g • pro. 1g
fat 8g • sat. fat 1g • chol. 0mg • sod. 147mgcalc. 9mg • fiber 4g

1. Put all the ingredients, in the order listed,
into a medium mixing bowl. Using the
beaters, mix on Speeds 1 to 2 until
mixture begins to soften, about 15 to 20
seconds. Continue mixing until desired
texture is reached, about 20 to 30
seconds longer.
2. Taste and adjust seasoning as desired.
Serve immediately