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Grilled Brie and Mango Quesadilla


Sweet onion chopped and sautéed in butter Brie cut into ¼ inch thick slices Poblano peppers which have been slowly roasted, cooled peeled and sliced Mango peeled and sliced Corn tortillas Hot sauce

Nutritional information

No nutrition information available


Lightly dab both sides of a tortilla with corn oil Lightly Heat the tortillas on a grill or large skillet and then flip. On the heated side place ingredients and fold Grill turning until lightly browned and melted.