Easy Black Bean Dip

Appetizer

Ingredients

1 (8 oz) package of reduced fat cream cheese 1 can of black beans 1/4 tsp of salt 1/4 tsp of white pepper 1/4; tsp of cumin 1 lime Yellow pepper Orange pepper Cilantro to taste

Nutritional information

No nutrition information available

Instructions

1. Drain and rinse black beans. 2. Place reduced fat cream cheese, black beans, salt, pepper, cumin, the juice and zest of one lime in a Cuisinart food processor. Blend until smooth. 3. Place dip in a bowl and mix in ¼ cup of finely chopped yellow and orange peppers. 4. Top dip with chopped cilantro for garnish.