Dipsitalia

Add photo
A delicious dip...hot or cold for bread sticks, italian bread pieces, vegetables etc...

Ingredients

1 Lb Lean Ground Beef 1/2 Lb Ground Pepperoni 2 Tbsp Italian Seasoning 2 Tbsp Balsamic Vinegar 1 Jar Good Spaghetti Sauce (32 Oz)

Nutritional information

No nutrition information available

Instructions

Brown top 3 ingredients in skillet. Drain and then add balsamic vinegar and sauce. Bring to simmer and simmer for 5 minutes stirring to keep from sticking skillet.

Similar Recipes

Spinach Salad with Caramelized Walnuts and Cranberry Orange Vinaigrette
Appetizers
Gorgonzola-Walnut Spread
Appetizers
Green Salad with Tomato Vinaigrette
Appetizers
Tossed Salad with Blue Cheese Dressing
Appetizers
Mixed Greens with Dijon Vinaigrette
Appetizers
Grilled Bruschetta with Basil and Provolone
Appetizers