Yields
24 pieces
Ingredients
1 dozen eggs
1 cup mayonnaise
dry mustard
Nutritional information
No nutrition information available
Instructions
hard boil eggs, peel and cut lengthwise in half.
remove yolk, place in medium bowl, mix with 1 cup mayonnaise and a sprinkle of dry mustard, beat well until smooth. fill egg whites, sprinkle with paprika (optional) and enjoy