We make this a lot because they are just so good. They are slightly time consuming to prepare but the end result is worth the effort.
1 to 1½ lbs ground beef
2 tablespoon red curry paste
12 phyllo dough sheets
½ cup butter, melted
No nutrition information available
Preheat oven to 375°.
Melt butter in small sauce pan. Meanwhile, brown the ground beef. After the ground beef is browned, add the curry paste and stir to combine.
Cut the phyllo dough lengthwise and keep covered with a damp cloth. Brush one strip with butter and cover with a second strip and brush with butter. Place a spoonful of beef in the corner and fold into a triangular package. Brush with butter and place on an ungreased cookie sheet. Repeat with remaining sheets.
Bake in the oven for 25 minutes until golden brown. Serve immediately.