Creamy Tacos

2 lb hamburger 1 lb chili brick 1 can Rotel 2 cans chili beans 1 lb Velveeta ½ pint whipping cream or half and half Tortilla chips Chopped lettuce Diced tomato Diced onions

CREAMY TACOS 1)Brown 2 lb hamburger 2)In slow cooker combine the following: 1 lb chili brick 1 can Rotel 2 cans chili beans 1 lb Velveeta ½ pint whipping cream or half and half 3)Drain hamburger and put into pot and mix. 4)Serve over tortilla chips. Add lettuce, diced tomato and onions to suite your taste.