Burbon Hot Dogs

2 packs Hot Dogs, sliced 1 cup Tomato Ketchup 1 cup brown sugar, packed ½ cup bourbon (Jack Daniels, etc)

Mix sugar ketchup and bourbon in a large pot on the stove. Heat and stir till the sugar is dissolved. Add sliced Hot Dogs, bring to a boil. Lower temp and simmer 2 hours. These are even better reheated!