Perfect dip for tortilla chips, celery, carrots or anything else you can think of!
Ingredients
2 10-12oz cans of chicken
2 cups shredded cheddar cheese
1 cup ranch dressing
1 cup franks buffalo sauce
8oz cream cheese
Nutritional information
No nutrition information available
Instructions
Combine chicken and buffalo sauce in skillet until warm.
Add cream cheese to chicken until melted.
Add ranch and 1 cup cheddar cheese until melted.
Transfer mixture to baking dish and top with remaining cheddar.
Bake @350 for 30 minutes.