8 oz cream cheese
⅓ cup diced celery
8 oz red hot buffalo sauce
2 cup cooked, diced chicken (canned ok!)
1 cup mild cheddar cheese, divided
No nutrition information available
Mix cream cheese, celery, buffalo sauce; microwave until cream cheese is melted; stir every few minutes; add chicken and ½ cup cheddar; stir; pour into 8 X 8 or 9 x 9 glass dish; top with ½ cup cheddar; bake at 350 for 30 minutes.