This is a great after trick-or-treat snack. Serve with fresh veggies or assorted crackers or chips.
Yields
approx. 3 1/2 cups
Ingredients
2 cups mayonnaise
1 cup sour cream
2 lbs. bacon, crisply cooked and crumbled
1 tomato, chopped
2 green onions, chopped
Nutritional information
No nutrition information available
Instructions
Combine mayonnaise and sour cream until well blended. Add bacon and refrigerate overnight. Fold in remaining ingredients