Appetizers
Beef Sliders
Makes 6 sliders
Beef Sliders
Makes 6 sliders
No need to fire up the grill when these sliders cook in less than 5 minutes. Pair with our homemade Sesame Slider Buns , or use your favorite purchased buns.
Nutritional information per slider (with bun): Calories 246 (36% from fat)
carb. 24g
pro. 16g
fat 10g
sat. fat 4g chol. 76mg
sod. 335mg
calc. 13mg
fiber 1gNutritional information per slider (without bun): Calories 110 (59% from fat)
carb. 0g
pro. 11g
fat 7g
sat. fat 3g chol. 35mg
sod. 134mg
calc. 8mg
fiber 0g
carb. 24g
pro. 16g
fat 10g
sat. fat 4g chol. 76mg
sod. 335mg
calc. 13mg
fiber 1gNutritional information per slider (without bun): Calories 110 (59% from fat)
carb. 0g
pro. 11g
fat 7g
sat. fat 3g chol. 35mg
sod. 134mg
calc. 8mg
fiber 0g
Ingredients
- 12 ounces (¾ pound) ground beef
- 1 tablespoon finely chopped onion
- 1 to 2 pinches kosher salt
- 1 to 2 pinches freshly ground black pepper
- Sliced or shredded Cheddar (optional)
- 6 slider buns (either purchased or prepared from recipe at the right)
- Lettuce
- Plum tomato slices
Preparation
- Put the ground beef, onion, salt, and black pepper into a shallow mixing bowl.
- Using your hands, gently mix. Divide into 6 equal portions, and then form into patties.
- Select Broil, and set the time to 4 minutes and the temperature to 400°F. Press Start/Stop. Once preheated, carefully place the patties into the basket. Put the basket in the Air Fryer, and cook for 3 minutes for medium rare, or 4 minutes for medium. To make cheeseburger sliders, place a little Cheddar on top of each burger 1 minute before the end of cooking time.
- To serve, place in slider buns, and top with the lettuce and tomato, and any additional desired toppings.
