Baked Artichoke Dip

2 cups Parmesan Cheese 2 cups Mayonnaise 2 cans Artichoke hearts(NOT MARINATED),drained

In a large bowl, mix the above ingredients. Put in a 2 qt. casserole dish, cover and put in oven at 350 degrees for about 25 minutes or until light brown and bubbly. Serve with crackers. GOOD LUCK!!!