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Aunt Cathy’s Dip

Ingredients

2 cups mayonnaise 2 cups sour cream 2 cups mozzarella 5 teaspoon. Parmesan cheese 2 teaspoon onion flakes 2 teaspoon. accent 1 teaspoon sugar 2 teaspoon. parsley flakes Garlic powder to taste

Nutritional information

No nutrition information available

Instructions

Mix and let set 24 hours.