Asparagus Guacamole

This is a lower fat vertion of guacamole' and a good way to get your finicky ones to eat asparagus.

Yields

4-6

Ingredients

24 Spears asparagus ½ cup salsa ½ cup cilantro 2 cloves garlic 4 or 5 green onions 1 pkg. low fat cream cheese Green Tabasco to taste 1 envelope onion soup

Nutritional information

No nutrition information available

Instructions

Boil asparagus until soft. Drain, put in blender add rough chopped onions & other ingredients. Blend until desired consistency. Refrigerate at least 1 hour before serving.