RECIPES / Appetizers
Jalapenos, cream cheese and bacon; what's not to like?!
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Jalapeno Poppers
INGREDIENTS
18 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 oz.) package cream cheese, softened
1 (5.25oz.) package frozen vegetarian bacon strips, thawed
Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.



2. Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.



3. Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.

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RECIPE FACTS

Servings: 18

Nutritional information per serving

No nutrition information available

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