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Baked Artichoke Dip


2 cups Parmesan Cheese
2 cups Mayonnaise
2 cans Artichoke hearts(NOT MARINATED),drained


In a large bowl, mix the above ingredients. Put in a 2 qt. casserole dish, cover and put in oven at 350 degrees for about 25 minutes or until light brown and bubbly. Serve with crackers. GOOD LUCK!!!

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