5-Layer Greek Dip

Yields

16 servings, 2 Tbsp. each

Ingredients

1 pkg. (7 oz.) hummus 1 pkg. (4 oz.) Feta cheese, crumbled ½ cup chopped tomatoes ½ cup chopped cucumbers 4 Tbsp. sliced Kalamata olives Pita Chips

Nutritional information

170 Calories

Instructions

Spread hummus onto bottom of a 9-inch pie plate. Cover with layers of remaining ingredients. Do not stir. Serve with chips.