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RECIPES/Appetizers
Vegetarian Chopped Liver
A wonderful appetizer that tastes just like the real thing! It is totally vegetarian and much more healthful than chopped liver.
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Recommended Servings
8
COOKING
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INGREDIENTS
1 Can LeSeur Baby Peas
3/4 cup chopped walnuts
2 hard-boiled eggs
1 cup of chopped onion
Instructions
Saute onion in a little vegetable oil (I use Canola). Drain the peas and put into the food processor and pulse until smooth. Add hard-boiled eggs and chopped walnuts and pulse until mixed together. Stir in the sauteed onions. Add salt and pepper to taste. Chill and serve on crackers or party rye! Yum!
RECIPE FACTS

Servings: 8

Nutritional information per serving

No nutrition information available

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