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Sriracha Guacamole

Guacamole with Sriracha sauce & exotic spices
Guacamole with some heat! This dip is sure to please your tastebuds. It's versatile and layered with robust flavors. A healthy, quick & easy party pleaser!"


4 avocados
1/3 cup red onions; finely diced
1 cup roma tomatoes; diced
1 jalapeno chili; seeded and chopped
1 garlic clove; minced (optional)
1 tbsp Sriracha sauce
1 tsp cumin powder
1/2 cup fresh cilantro; chopped
juice of 2 limes
1 tsp salt (adjust to taste)
1/4 tsp fresh ground black pepper
1/2 tsp garam masala


Cut avocados in half, remove the seeds and scrape them out into a bowl. Smash/rough chop with a potato masher or a fork. Add onions and jalapeno peppers. Now, add tomatoes. Then, add garlic, hot sauce, and spices/seasonings. Next, add the cilantro and lime juice. Stir all ingredients. (adjust salt/citrus) Garnish with garam masala. Serve and enjoy!

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Nutritional Information
Per Serving

no nutrition information available

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