Makes 1 serving
1/2 cup skim milk
1 illy iperEspresso capsule
1 tablespoon chocolate syrup
2 tablespoons whipped cream
1 teaspoon shaved bittersweet chocolate or unsweetened cocoa powder (for garnish)
1. Pour the milk into the milk tank. Place a mug on the latte/cappuccino tray with the steam wand positioned over the mug.
2. Using the lever, open the brew head, insert the capsule and close the brew head. Adjust the steam control to the highest setting and press the Cappuccino button.
3. When brewing process is complete stir in the chocolate syrup and then top with the whipped cream and chocolate or cocoa before serving.